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Todas as calculadoras

Calculadora de Gorjeta

Calcular gorjetas e dividir contas igualmente

Última verificação: Precisão verificada
Calculado no seu navegador — nunca armazenamos seus dados
Total
$102.60
Tip Amount
$17.10
Each Person Pays
$51.30
$42.75 bill + $8.55 tip
Bill Breakdown
Summary
Bill$85.50
Tip (20%)+$17.10
Total$102.60
Per Person$51.30
Tip by Service Quality
Service%TipTotalEach
Poor10%$8.55$94.05$47.02
Fair15%$12.82$98.33$49.16
Good18%$15.39$100.89$50.45
Great20%$17.10$102.60$51.30
Outstanding25%$21.38$106.88$53.44
Tipping Etiquette
  • 15-18%: Standard for adequate service
  • 20%: Industry standard for good service
  • 25%+: For exceptional service or large parties
  • Tip on pre-tax amount (some tip on total)
Fontes e metodologia
Fórmula: Tip = Bill Amount × Tip Percentage

Gratuity calculation

Fonte: Standard tipping calculation

Customary US tip: 15-20% for standard service, 20%+ for excellent service.

How to Use the Tip Calculator

Quickly calculate tips and split bills among any number of people. Choose from standard tip percentages or enter a custom amount. Need help with percentage math? We have a calculator for that too.

Tipping Guidelines

  • 15%: Standard for adequate service
  • 18%: Good service
  • 20%: Excellent service
  • 25%+: Exceptional service or to reward great experiences

Splitting Bills

Our calculator divides the total (bill + tip) evenly among all people. For uneven splits based on individual orders, you may need to calculate each person's portion separately.

When to Tip

Tipping customs vary by service type. Restaurant servers, bartenders, and delivery drivers typically expect tips. Some services like coffee shops have optional tip jars. When in doubt, consider the service quality and local customs.

Manage Your Dining Budget

Track your spending with our paycheck calculator to budget for dining out. Find deals using our discount calculator for coupon savings. Convert your salary to hourly to understand how much a meal costs in work hours.

Perguntas Frequentes

15-20% is standard for restaurant service in the US. 15% for adequate service, 18% for good service, 20% or more for excellent service. Calculate tip on the pre-tax bill total. Tipping is expected and servers often earn below minimum wage.

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